Jonathan Geissler May 17, 2018 No Comments

Refrigerated Food and Power Outages

When to Save and When to Throw Out At what point does food in the refrigerator become unsafe during a power outage? The USDA and Foodsafety.gov provide a very detailed chart as a guide to evaluate each food item: Click here to view.    We are your business, home, auto, and life insurance solutions provider, […]

Jonathan Geissler February 15, 2018 No Comments

Risk Management Tips for Food and Beverage Manufacturers

Creating and managing a successful food or beverage business is a daunting task. It takes extreme attention to detail regarding equipment, staff training and safety, marketing, and the manufacturing process. There are customer expectations to meet, potential injuries to combat, and production issues to face. Even with all the proper “ingredients” in place for success, […]

Jonathan Geissler February 9, 2018 No Comments

Your Guide to Food Business Insurance

Insurance seems like a waste of money. Until you need it. Commercial insurance is critical for any small business or startup, but when you’re dealing with the production of food and beverage products, whether yourself or with a contract manufacturer, it’s not just critical; it’s imperative. Here is a list of the most prominent coverage […]

Jonathan Geissler February 7, 2018 No Comments

Lettuce Talk Food and Beverage Production Safety

Safety in the food manufacturing and beverage production industries is crucial not only for workers, but also the end consumers of your product. While standards and regulations are extensive, safety can be achieved with proper sanitation, equipment maintenance, and employee training. The U.S. Food and Drug Administration (FDA) provides a complete list of Good Manufacturing […]